Rooted in Millets.
Driven by Purpose.
Native Touch Group is India's pioneer millet food platform — blending tradition, nutrition and design-led storytelling across dine-in, on-the-go and retail.
More than brands.
A shared belief.
Every recipe begins with a millet. Everything else is built around it.
No maida, no preservatives, no shortcuts the label can't pronounce.
We pay 22% above mandi rates to a 240-farmer collective in Maharashtra & Karnataka.
One Power Source. Four Worlds.
Backed by EBG Group — one shared kitchen, one supply chain, one belief.
EBG Group
The parent holding — 18+ years of food, retail and operations expertise.
Native Touch Group
The food platform — brand strategy, central kitchen, supply chain, R&D.
Four Operating Brands
ProMill, GoMill, Millet Plaza & Stories — crafted for distinct occasions.
The numbers behind the plate.
Four years. Four brands. One movement.
Native Touch Group founded under EBG Group. First Millet Plaza opens in Pune.
Stories — The Millet Cafe launches in Baner. Retail SKU range hits 24 products.
GoMill kiosk model scales to 18 units across 3 cities. ProMill QSR debuts in Hyderabad.
10M+ meals served. 5,000+ retail touchpoints. Multi-city franchise expansion.
The hands behind the kitchen.
20 years in F&B operations & supply chain.
Heads the central kitchen and R&D.
Built the Pantry into 5,000+ touchpoints.
Designs every plate the eye eats first.